With Valentines Day just around the corner I wanted to come up with a well balanced, three course, romantic dinner for you. One that’s pretty much stress free and can be prepared in advance. Brownie Points Please!
Potted Crab & Prawns Rack of Lamb Lemon Cream
None of the courses take long. The starter and dessert take about 10 minutes each and the main course 15 minutes to prep, plus 20 minutes in the oven.
Voila! A restaurant quality dinner that’s ready in a jiffy and considerably cheaper than eating out.
PS: As usual, portions are genereous, so if you don’t have a big appetite, stick with the starter and dessert.
Marry Me!!!
oh no – we booked to eat out – now I’m liking the look of this menu more!!
BTW had the prawns provencale tonight – yum yum yum that’s yet another favourite in the repertoire ;-D
I do admire you. Such lovely recipes and ideas. Think the soup idea is great for January (well , February now – only just seen it!) Definitely going to do the potted shrimp and lemon dish for pre Valentine!
Fantastic -love the menu!